RestaurantsGnarly BarleyFrozen Drinks Recipe

Frozen Drinks Recipe

Inspired by Gnarly Barley
Time15m
Serves4

Make Frozen Drinks Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Frozen Drinks

Selected to serve

Honey Crisp Spritz

Cazcabel blanco tequila, lemon, cranberry, apple, cinnamon and proseco served over ice.

sweet · crisp · bright acidity

Open pairing →

Ingredients

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Base Ingredients

Method

Preparation

1

Gather Ingredients

Collect all the ingredients needed for the frozen drinks, ensuring you have both the base ingredients and any optional additions you want to include.

2

Prepare Fruit

If using whole fruit, wash and chop it into smaller pieces to make blending easier. If using frozen fruit, ensure it is ready to go.

Blending

3

Blend the Base Ingredients

In a blender, combine the ice cubes, frozen fruit, fruit juice, and sweetener. Blend on high speed until smooth and creamy. If you prefer a thinner consistency, add more juice as needed.

4

Add Optional Ingredients

If desired, add Greek yogurt and lime juice to the blender and blend again until fully incorporated. This will give the drink a creamy texture and a hint of tanginess.

Serving

5

Pour and Garnish

Pour the frozen drink into glasses. Optionally, garnish with fresh mint leaves for a refreshing touch.

6

Enjoy Your Drink

Serve immediately and enjoy your refreshing frozen drinks on a hot day!

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