Jun 08 2026
RestaurantsGlo Restaurant + LoungeYuzu Sake Spritz Recipe

Yuzu Sake Spritz Recipe

Time10m
Serves1

takara sake, limoncello, tanqueray rangpur gin, yuzu syrup, sparkling water, lemon peel bitters

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Ingredients

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Cocktail Ingredients

Method

Instructions

  1. 1

    Prepare the Glass

    Fill a large wine glass or cocktail glass with ice.

  2. 2

    Mix the Ingredients

    In a shaker, combine Takara Sake, Limoncello, Tanqueray Rangpur Gin, and Yuzu Syrup. Shake gently to mix.

  3. 3

    Combine with Sparkling Water

    Strain the mixture into the prepared glass over ice and top with sparkling water.

  4. 4

    Add Bitters and Garnish

    Add 2 dashes of lemon peel bitters and garnish with a slice of lemon peel.

  5. 5

    Serve

    Serve immediately and enjoy your refreshing Yuzu Sake Spritz!

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