Name: Glo Restaurant + Lounges AFTER 8 SHAFT Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 2 oz Baileys Irish Cream; 1 oz Crème de Cacao; 1 oz Crème de Menthe; 4 oz Cold Brew Coffee; 1 to taste Ice Cubes; 5 leaves Fresh Mint Leaves

su casa mezcal. dolin blanc. crème de menthe, chocolate bitters

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Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

OLD FASHIONED

baileys, crème de cacao, crème de menthe + cold brew

Fill a highball glass with ice cubes to chill.

Prepare the Glass

In a cocktail shaker, combine Baileys Irish Cream, Crème de Cacao, Crème de Menthe, and Cold Brew Coffee.

Mix the Ingredients

Shake the mixture well until all ingredients are blended and chilled.

Shake Well

Strain the mixture into the prepared highball glass over the ice. Garnish with fresh mint leaves.

Pour and Garnish

Enjoy your After 8 Shaft cocktail immediately!

Serve

Baileys Irish Cream

Crème de Cacao

Crème de Menthe

Cold Brew Coffee

Ice Cubes

Fresh Mint Leaves

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Make AFTER 8 SHAFT Recipe in just 10m. baileys, crème de cacao, crème de menthe + cold brew

After 8 Shaft Recipe

Ingredients

Drink Ingredients

Method

Preparation Steps

Prepare the Glass

Mix the Ingredients

Shake Well

Pour and Garnish

Serve

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