8oz New York Striploin Recipe
your choice of steak, served with seasonal vegetables + your choice of potato bacon salad or whipped potatoes
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Ingredients
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Steak
Vegetables
Potato Salad or Whipped Potatoes
Method
Steak Preparation
- 1
- 2
Vegetable Preparation
- 3
Prepare the Vegetables
In a bowl, toss the seasonal vegetables with olive oil, salt, and black pepper. Spread them out on a baking sheet.
- 4
Roast the Vegetables
Roast the vegetables in a preheated oven at 400°F (200°C) for about 15-20 minutes or until tender and lightly browned.
Potato Dish Preparation
- 5
For Potato Salad
Boil potatoes until tender. In a skillet, cook bacon until crispy. Mix potatoes with bacon, sour cream, chives, salt, and pepper.
- 6
For Whipped Potatoes
Boil potatoes until tender, drain and mash them. Add butter, sour cream, salt, and pepper. Mix until creamy.
