Supreme Ny 18" Recipe
Pepperoni, sausage, mushroom, green peppers and onion.
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Ingredients
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Dough
Toppings
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and yeast. Let it sit for about 5-10 minutes until frothy.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine flour and salt.
- 3
Combine Ingredients
Make a well in the center of the flour mixture and add the olive oil and yeast mixture. Mix until a dough forms.
- 4
Knead the Dough
Transfer the dough to a floured surface and knead for about 8-10 minutes until smooth and elastic.
- 5
Let Rise
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Pizza Assembly
- 6
Preheat Oven
Preheat your oven to 475°F (245°C).
- 7
Prepare the Dough
Once the dough has risen, punch it down and roll it out on a floured surface to fit an 18-inch pizza pan.
- 8
Add Sauce
Spread the pizza sauce evenly over the dough.
- 9
Add Cheese
Sprinkle the shredded mozzarella cheese over the sauce.
- 10
- 11
Bake
Bake in the preheated oven for 15-20 minutes or until the crust is golden brown and the cheese is bubbly.
- 12
Serve
Remove from the oven, let it cool for a few minutes, then slice and serve hot.
