Pasta Side Recipe
Make Pasta Side Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Vegetables
Seasoning
Method
Cooking Pasta
- 1
Boil Water
In a large pot, bring water to a boil and add 1 tsp of salt.
- 2
Cook Pasta
Add 2 cups of pasta to the boiling water and cook according to package instructions until al dente. Drain and set aside.
Sautéing Vegetables
- 3
Heat Olive Oil
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
- 4
Add Garlic
Add 2 minced garlic cloves to the skillet and sauté for about 30 seconds until fragrant.
- 5
Add Tomatoes
Add 1 cup of halved cherry tomatoes to the skillet and cook for 3-4 minutes until they start to soften.
- 6
Add Spinach
Stir in 2 cups of fresh spinach and cook until wilted, about 2 minutes.
Combining Ingredients
- 7
Mix Pasta and Veggies
Add the cooked pasta to the skillet with vegetables. Toss to combine.
- 8
Season the Dish
Sprinkle 1 tsp of black pepper, 1 tsp of red pepper flakes, and add 2 tablespoons of chopped fresh basil. Toss again to mix.
- 9
Add Cheese
Finally, stir in 1 cup of grated Parmesan cheese until melted and well incorporated.
