Grilledzucchini Recipe

Time25m

Serves4

Make Grilledzucchini Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Zucchini
Wash the zucchini thoroughly under running water to remove any dirt. Pat them dry with a paper towel.
2
Slice the Zucchini
Cut the zucchini in half lengthwise, then slice each half into 1/2 inch thick halves to create long pieces.
3
Marinate the Zucchini
In a large bowl, combine the olive oil, garlic powder, salt, black pepper, Italian seasoning, and lemon juice. Mix well. Add the zucchini slices to the bowl and toss until they are evenly coated with the marinade.
4
Preheat the Grill
Preheat your grill to medium-high heat (about 400°F or 200°C). Ensure the grates are clean and lightly oiled to prevent sticking.
5
Grill the Zucchini
Place the marinated zucchini slices on the grill. Grill for about 4-5 minutes on each side, or until they have nice grill marks and are tender but not mushy.
6
Garnish and Serve
Remove the grilled zucchini from the grill and transfer them to a serving plate. Sprinkle with fresh parsley before serving.