French Toast Or Pancakes Recipe
Make French Toast Or Pancakes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For French Toast
For Pancakes
Method
For French Toast
- 1
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.
- 2
Dip the Bread
Heat a large skillet or griddle over medium heat and melt the butter. Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds, then let the excess drip off.
- 3
Cook the Bread
Place the soaked bread slices onto the skillet and cook for about 3-4 minutes on each side, or until golden brown.
- 4
Serve
Serve hot with maple syrup and powdered sugar, if desired.
For Pancakes
- 5
Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, sugar, and salt until well combined.
- 6
- 7
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix; a few lumps are okay.
- 8
- 9
Serve
Serve hot with maple syrup and fresh fruits, if desired.
