Jul 14 2026
Restaurants›Giordano's›Breakfast Staples Recipe

Breakfast Staples Recipe

Inspired by Giordano's
Time45m
Serves4

Ideas include hard-boiled eggs, mini pancakes, yogurt parfaits, frittatas made in muffin tins and bagels with cream cheese.

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Ingredients

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Hard-Boiled Eggs

Mini Pancakes

Yogurt Parfaits

Frittatas

Bagels with Cream Cheese

Method

Hard-Boiled Eggs

  1. 1

    Place eggs in a pot and cover with cold water. Bring to a boil, then cover and remove from heat. Let sit for 12 minutes, then transfer to an ice bath to cool before peeling.

Mini Pancakes

  1. 2

    Make the Batter

    In a bowl, whisk together flour, baking powder, sugar, and salt. In another bowl, mix milk, egg, melted butter, and vanilla. Combine wet and dry ingredients until just mixed.

  2. 3

    Cook the Pancakes

    Heat a nonstick skillet over medium heat. Pour small amounts of batter onto the skillet and cook until bubbles form on the surface. Flip and cook until golden brown. Repeat with remaining batter.

Yogurt Parfaits

  1. 4

    In a glass or bowl, layer Greek yogurt, granola, and mixed berries. Repeat the layers until all ingredients are used. Serve immediately.

Frittatas

  1. 5

    Prepare the Mixture

    In a bowl, whisk together eggs, milk, salt, and pepper. Stir in spinach, cheese, and bell pepper.

  2. 6

    Bake the Frittatas

    Preheat the oven to 350°F (175°C). Grease a muffin tin and pour egg mixture into each cup. Bake for 20-25 minutes or until set.

Bagels with Cream Cheese

  1. 7

    Spread cream cheese on each bagel half. Sprinkle chopped chives on top. Serve fresh.

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