Jul 17 2026
Restaurants›Giant of Siam›Thai Fried Rice Recipe

Thai Fried Rice Recipe

Inspired by Giant of Siam
Time30m
Serves4

Stir-fried rice with vegetables, eggs, and your choice of protein.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Gather and prepare all ingredients. Make sure the rice is cold and clumped together.

  2. 2

    Heat the Oil

    In a large skillet or wok, heat the vegetable oil over medium-high heat.

  3. 3

    Cook the Garlic and Vegetables

    Add the minced garlic, carrots, and bell pepper to the skillet. Stir-fry for about 3-4 minutes until softened.

  4. 4

    Add Protein

    If using raw protein, add it to the skillet now and cook until fully cooked through. If using pre-cooked protein, add it in the next step.

  5. 5

    Scramble the Eggs

    Push the vegetables to one side of the skillet. Crack in the eggs and scramble them until fully cooked.

  6. 6

    Combine Everything

    Add the cooked rice to the skillet along with the soy sauce. Mix everything together, breaking up any clumps of rice.

  7. 7

    Season and Serve

    Season with salt and black pepper to taste. Stir in the sliced green onions and serve with lime wedges.