Cheese Recipe
Make Cheese Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Mixture
Serving Suggestions
Method
Preparation of Cheese Mixture
- 1
Combine Cream Cheese
In a mixing bowl, add the cream cheese. Allow it to sit at room temperature for about 15 minutes to soften for easier mixing.
- 2
Add Shredded Cheddar and Parmesan
Add the shredded cheddar cheese and grated Parmesan cheese to the softened cream cheese. Mix well with a spatula or hand mixer until fully combined.
- 3
Season the Mixture
Sprinkle in the garlic powder, onion powder, salt, and black pepper. Mix again until the seasonings are evenly distributed throughout the cheese mixture.
- 4
Add Fresh Parsley
Fold in the chopped fresh parsley for an added flavor and color.
- 5
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Serving Suggestions
- 6
Prepare Serving Platter
On a large serving platter, arrange the crackers, vegetable sticks, and sliced baguette around the chilled cheese mixture.
- 7
Serve
Once ready, serve the cheese mixture with the accompanying crackers, vegetable sticks, and baguette slices for dipping or spreading.