Jul 13 2026
RestaurantsGate 25 Bar and RestaurantSmoothie Bowl Recipe

Smoothie Bowl Recipe

Time15m
Serves2

A blend of fruits topped with granola and coconut flakes.

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Ingredients

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Smoothie Base

Method

Preparing the Smoothie Base

  1. 1

    Blend Ingredients

    In a blender, combine the banana, frozen mixed berries, spinach, Greek yogurt, and almond milk. Blend on high speed until smooth and creamy.

  2. 2

    Adjust Consistency

    If the smoothie is too thick, add a little more almond milk, a tablespoon at a time, and blend again until you reach your desired consistency.

Assembling the Smoothie Bowl

  1. 3

    Pour the Smoothie

    Pour the blended smoothie mixture into a bowl, filling it about halfway.

  2. 4

    Add Toppings

    Evenly distribute the granola, coconut flakes, fresh fruit, and chia seeds on top of the smoothie base.

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