Bruschetta Recipe

Time30m

Serves4

Grilled bread with tomatoes, basil, and mozzarella.

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Ingredients

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1
Prepare the Bread
Preheat a grill or grill pan over medium heat. Slice the baguette into 1/2 inch thick slices.
2
Brush with Olive Oil
Brush both sides of the baguette slices with olive oil.
3
Grill the Bread
Place the bread slices on the grill and toast for about 2-3 minutes on each side, or until golden brown and crispy.

4
Chop the Tomatoes
Dice the tomatoes into small pieces and place them in a mixing bowl.
5
Add Basil and Garlic
Chop the fresh basil leaves and mince the garlic. Add both to the bowl with the tomatoes.
6
Season the Mixture
Add balsamic vinegar, salt, and black pepper to the tomato mixture. Toss everything together gently until well combined.
7
Add Mozzarella
Chop or tear the mozzarella cheese into small pieces and fold it into the tomato mixture.

8
Assemble the Bruschetta
Top each grilled bread slice with a generous spoonful of the tomato and mozzarella mixture.
9
Serve Immediately
Serve the bruschetta immediately, garnished with additional basil leaves if desired.