RestaurantsGaku RamenShrimp Recipe

Shrimp Recipe

Inspired by Gaku Ramen
Time30m
Serves4

Indulge in our succulent shrimp, expertly seasoned and grilled to perfection. Each bite reveals a burst of flavor, complemented by a zesty garlic butter sauce that elevates this dish to new heights. Served with a side of fragrant jasmine rice and fresh garden vegetables, this seafood delight is a must-try for any seafood lover!

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Ingredients

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Shrimp Ingredients

Method

Shrimp Cooking Instructions

1

Prepare the Marinade

In a bowl, combine olive oil, lemon juice, minced garlic, paprika, salt, and black pepper. Mix well to create a marinade.

2

Marinate the Shrimp

Add the shrimp to the marinade, ensuring they are evenly coated. Cover and let marinate in the refrigerator for at least 15 minutes.

3

Cook the Shrimp

Heat a skillet over medium-high heat. Add the marinated shrimp to the skillet and cook for 2-3 minutes on each side, or until they turn pink and opaque.

4

Serve

Remove the shrimp from the skillet, garnish with fresh parsley, and serve immediately.