Queso Burger Recipe
Served open face on toasted rye bread. This burger is topped with queso and green onions.
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Burger Patties
In a large bowl, combine the ground beef, salt, and black pepper. Mix well and form into two equal patties.
- 2
- 3
Toast the Rye Bread
While the burgers are cooking, toast the rye bread slices in a toaster or on a griddle until golden brown.
- 4
Add Queso
Once the burger patties are cooked, place them on the toasted rye bread and generously top with queso cheese sauce.
- 5
Garnish
Chop the green onions and sprinkle them over the top of the queso. Serve immediately.
