Name: Forty Thieves Fries Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 kg Frozen French fries; 200 g Shredded cheddar cheese; 100 g Cooked bacon, crumbled; 100 g Sour cream; 2 tbs Chives, chopped; 250 ml Queso cheese sauce; to taste Salt; to taste Black pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Bake or fry the frozen French fries according to package instructions until they are golden and crispy.

Prepare the Fries

Heat the queso cheese sauce in a saucepan over medium heat until warmed through. Stir occasionally to prevent burning.

Prepare the Queso

Once the fries are cooked, place them on a serving platter. Drizzle the warm queso cheese sauce generously over the fries.

Assemble the Loaded Fries

Sprinkle the crumbled bacon and shredded cheddar cheese over the queso. Add dollops of sour cream and sprinkle with chopped chives.

Add Toppings

Season with salt and black pepper to taste.

Season

Serve

Frozen French fries

Shredded cheddar cheese

Cooked bacon, crumbled

Sour cream

Chives, chopped

Queso cheese sauce

Salt

Black pepper

Fries

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Woodford Smash

Herradura Blanco Lime Juice Fever Tree Sparkling Danny Grapefruit Juice with a Pinch of Salt

Paloma

Fords Gin, Lemon Honey Simple Zonin Prosecco

Fords Bees Knees

Stoll Vanillo Vodka, Dolce Nero Espresso Italian Espresso Liqueur Vanilla Simple, Coffee

Fries Recipe

Ingredients