Chili Recipe
Hearty chili made from scratch.
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Ingredients
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Chili Ingredients
Method
Chili Preparation
- 1
- 2
- 3
Add Spices
Stir in the chili powder, cumin, paprika, salt, and black pepper. Cook for 1-2 minutes to toast the spices.
- 4
Combine Other Ingredients
Add the crushed tomatoes, kidney beans, and water (or broth) to the pot. Stir well to combine all ingredients.
- 5
Simmer
Bring the chili to a boil, then reduce the heat to low and let it simmer for 30-45 minutes, stirring occasionally.
- 6
Serve
Taste and adjust seasoning if necessary. Serve hot with your favorite toppings like cheese, sour cream, or chopped green onions.