Jul 14 2026
RestaurantsForager Brewery and CafeEgg Sandwich Recipe

Egg Sandwich Recipe

Time20m
Serves1

choice of ham, bacon sausage or sauteed pepper/onions, croissant, egg, white cheddar cheese, jalapeno southwest cream cheese

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Filling

    In a skillet, melt butter over medium heat. Add diced bell pepper and onion, sautéing until soft, about 5 minutes. If using ham, bacon, or sausage, add it to the skillet and cook until heated through or crispy.

  2. 2

    Prepare the Egg

    In a small bowl, beat the egg with salt and black pepper. Pour the egg into the skillet with the veggies and meat, scrambling it until fully cooked.

  3. 3

    Assemble the Sandwich

    Slice the croissant in half. Spread jalapeno southwest cream cheese on the bottom half. Add the cooked egg and filling mixture on top, and then place a slice of white cheddar cheese over the filling. Top with the other half of the croissant.

  4. 4

    Final Touch

    If desired, place the assembled sandwich back in the skillet for a minute on each side to melt the cheese slightly and toast the croissant.

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