Bbq Chicken Pizza Recipe
Grilled chicken, BBQ sauce, and cheese on a fresh crust.
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Ingredients
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Pizza Dough
Pizza Toppings
Method
Prepare the Dough
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and active dry yeast. Let it sit for 5-10 minutes until it becomes frothy.
- 2
Mix Dough Ingredients
In a large mixing bowl, combine all-purpose flour and salt. Create a well in the center and add the yeast mixture and olive oil.
- 3
Knead the Dough
Mix until a dough forms. Transfer to a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 4
Let Dough Rise
Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Assemble the Pizza
- 5
Preheat Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
- 6
Prepare Chicken
If not already grilled, grill the chicken breast until fully cooked, then chop it into bite-sized pieces.
- 7
Roll Out Dough
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness.
- 8
Add Toppings
Transfer the rolled-out dough to a baking sheet or pizza stone. Spread BBQ sauce evenly over the dough, then add grilled chicken, sliced red onion, and top with shredded mozzarella cheese.
- 9
Bake the Pizza
Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- 10
Garnish and Serve
Remove from the oven, sprinkle with fresh cilantro, slice into pieces, and serve hot.