Additional Meats Recipe
Add chicken, bacon, ham, turkey, or sausage to any salad
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Ingredients
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Meats
Method
Preparation
- 1
Cook Chicken Breast
Preheat the grill or skillet to medium heat. Season the chicken breast with salt and pepper. Cook for 6-7 minutes on each side until fully cooked. Allow to rest for 5 minutes before slicing into strips.
- 2
Cook Bacon
In a frying pan, cook the bacon strips over medium heat until crispy. Remove from pan and place on paper towels to drain excess grease. Once cooled, crumble into pieces.
- 3
Prepare Ham
If using deli ham, simply slice it into bite-sized pieces. If using a cooked ham steak, dice it into cubes.
- 4
Prepare Turkey
If using deli turkey, slice into strips. If using cooked turkey breast, shred or dice into bite-sized pieces.
- 5
Cook Sausage
In a skillet over medium heat, cook the sausage until browned and fully cooked, breaking it apart with a spatula. Drain excess fat if needed and set aside.