Low Carb Keto Dinner Recipe
A low carb alternative with Ground Beef or Grilled Chicken, Bacon, Guacamole, Steamed Broccoli with Queso Sauce (Off menu but still available)
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Ingredients
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Protein
Vegetables
Queso Sauce
Method
Protein Preparation
- 1
Cook the Protein
In a skillet over medium heat, cook the ground beef or grilled chicken until fully cooked, about 7-10 minutes. If using ground beef, break it apart with a spatula while cooking. Season with salt and pepper to taste.
- 2
Cook the Bacon
In another skillet, cook the bacon slices over medium heat until crispy, about 5-7 minutes. Remove and place on paper towels to drain excess fat.
Vegetable Preparation
- 3
Steam the Broccoli
While the protein is cooking, bring a pot of water to boil and place a steamer basket over it. Add the broccoli florets and steam for 5-7 minutes until bright green and tender.
- 4
Queso Sauce Preparation
- 5
Make the Queso Sauce
In a saucepan over low heat, combine cream cheese, shredded cheddar cheese, sour cream, and salsa. Stir until melted and smooth, about 5-7 minutes. Add jalapeños if desired.
Assembly
- 6
Assemble the Dish
On a plate, layer the cooked protein, crispy bacon, steamed broccoli, and a generous scoop of guacamole. Drizzle the queso sauce over the top and serve immediately.
