Bosco Recipe
mortadella, stracciatella, pistachio pesto, arugula, on housemade focaccia
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Focaccia
If you haven't made the housemade focaccia yet, prepare it first. Combine flour, water, yeast, salt, and olive oil, knead the dough, let it rise, and then bake until golden brown.
- 2
Assemble the Sandwich
Take a slice of focaccia and spread a generous layer of pistachio pesto on it.
- 3
Layer the Ingredients
On top of the pesto, layer the mortadella slices followed by the stracciatella cheese. Add a handful of fresh arugula on top.
- 4
Top it Off
Finish with another slice of focaccia, pressing down gently to hold everything in place.
- 5
Serve
Cut the sandwich in half and serve immediately. Enjoy your BOSCO!