RestaurantsFirst & LastGrilled Broccolini Recipe

Grilled Broccolini Recipe

Inspired by First & Last
Time30m
Serves4

green goddess tahini, cashew agrodolce

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Ingredients

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Main Ingredients

Method

Preparation of Broccolini

1

Grill the Broccolini

Preheat the grill to medium-high heat. Toss the broccolini with olive oil, salt, and black pepper. Grill for about 3-4 minutes on each side until tender and slightly charred.

Preparation of Green Goddess Tahini

2

Make the Sauce

In a blender, combine tahini, parsley, lemon juice, minced garlic, water, and salt. Blend until smooth and creamy. Adjust water for consistency if needed.

Preparation of Cashew Agrodolce

3

Prepare the Agrodolce

In a small pan over medium heat, combine chopped cashews, honey, apple cider vinegar, and red pepper flakes. Cook for about 3-5 minutes until the mixture thickens slightly.

Assembly

4

Serve

Plate the grilled broccolini and drizzle generously with the green goddess tahini. Top with the cashew agrodolce before serving.