Grilled Burgers Recipe
Freshly grilled burgers made to order.
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Ingredients
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Burger Ingredients
Method
Grilling Instructions
- 1
Prepare the Patties
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined.
- 2
Form the Patties
Divide the mixture into 4 equal portions and shape each portion into a patty, about 3/4 inch thick.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Burgers
Place the patties on the grill and cook for about 4-5 minutes on each side, or until the internal temperature reaches 160°F (70°C).
- 5
Add Cheese
In the last minute of grilling, place a slice of cheese on each patty to melt.
- 6
Prepare the Buns
Toast the burger buns on the grill for about 1-2 minutes until lightly golden.
- 7
- 8
Serve
Serve immediately and enjoy your freshly grilled burgers!