Bacon Hot & Dirty Recipe
bacon-infused tito’s handmade vodka, olive and jalapeño juices, straight up with gorgonzola stuffed olives.
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Ingredients
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Bacon Infused Vodka and Mix
Method
Preparation
- 1
Infuse the Vodka
In a clean jar, combine Tito's Handmade Vodka and bacon fat. Seal the jar and let it sit for 2 days at room temperature, shaking it gently once a day. After 2 days, strain the mixture through a fine mesh sieve or cheesecloth to remove the bacon fat.
- 2
Mix the Drink
In a cocktail shaker, combine 2 oz of the bacon-infused vodka, olive juice, and jalapeño juice. Fill the shaker with ice and shake well until chilled.
- 3
