Restaurants›Fiesta On Main›Tallarines Saltados Recipe

Tallarines Saltados Recipe

Inspired by Fiesta On Main
Time30m
Serves4

Inspired by lo mein, our noodles are distinctively seasoned and sauteed with onions, tomatoes and peppers. Your choice of Chicken, Beef, Mixed Seafood or Shrimp.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Noodles

Cook the egg noodles according to package instructions until al dente. Drain and set aside.

2

Cook the Protein

In a large skillet or wok, heat 1 tablespoon of sesame oil over medium-high heat. Add the chicken, beef, shrimp, or mixed seafood and stir-fry until fully cooked. Remove from the skillet and set aside.

3

Stir-Fry the Vegetables

In the same skillet, add the remaining sesame oil, garlic, ginger, onion, bell peppers, and tomato. Stir-fry for about 5-7 minutes or until the vegetables are tender.

4

Combine Noodles and Sauce

Add the cooked noodles and soy sauce to the skillet with the vegetables. Stir well to combine and cook for an additional 2-3 minutes. Add salt and black pepper to taste.

5

Add Protein

Return the cooked protein to the skillet and toss everything together until heated through.

6

Serve

Garnish with chopped green onions and serve hot.