Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Glass
Select a chilled cocktail glass or coupe and set it aside.
- 2
Juice the Grapefruit
Cut a fresh grapefruit in half and use a juicer or reamer to extract 1 oz of juice. Strain to remove any pulp if desired.
Mixing
- 3
Combine the Ingredients
In a cocktail shaker, add 2 oz of vodka, 1 oz of rose nectar, and 1 oz of freshly squeezed grapefruit juice.
- 4
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Serving
- 5
Strain and Serve
Strain the mixture into the prepared chilled glass.
- 6
Garnish
Garnish the drink with a slice of grapefruit and sprinkle a few rose petals on top for an aromatic touch.