Bottled Water Recipe
Make Bottled Water Recipe in just 5m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beverage
Optional additions
Method
Beverage
Serve bottled water
Ensure the bottle is sealed and within its use-by date. Chill in a refrigerator or cooler until cold (recommended 2–4°C). When ready to serve, remove cap by twisting counterclockwise. Pour water into a clean glass, or offer the sealed bottle for guest self-serve.
Optional additions
Add ice (optional)
If using ice, place 3–4 ice cubes into the glass before pouring or add directly to the bottle if appropriate (only if bottle mouth is wide enough and hygienic considerations allow).
Garnish with mint (optional)
Rinse the mint sprig, gently clap it between your palms to release aroma, and place it into the glass or alongside the bottle as a garnish.