Single Patty Cheeseburger Recipe
Comes with HAUS Cut Fries and a kid's fountain drink Sweet or Unsweet
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cheeseburger
HAUS Cut Fries
Kid's Fountain Drink
Method
Cheeseburger
- 1
Prepare the Patty
In a bowl, combine the ground beef with salt and black pepper. Mix gently and form into a patty about 1/2 inch thick.
- 2
- 3
HAUS Cut Fries
- 4
Prepare the Potatoes
Peel the russet potatoes, if desired, and cut them into fries (about 1/4 inch thick). Soak them in cold water for 30 minutes to remove excess starch.
- 5
Heat the Oil
In a deep pot, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 6
Fry the Potatoes
Drain and pat dry the fries. Carefully add them to the hot oil in batches, frying for about 5-7 minutes or until golden brown. Remove with a slotted spoon and drain on paper towels.
- 7
Season the Fries
While still hot, season the fries with salt to taste.
Kid's Fountain Drink
- 8
Mix the Drink
In a cup, combine the fountain drink syrup with carbonated water. Stir gently to combine.