Kid's Single Patty Cheeseburger Recipe
Make Kid's Single Patty Cheeseburger Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Patty
Burger Assembly
Method
Cooking the Patty
- 1
Prepare the Patty
In a bowl, season the ground beef with salt and black pepper. Mix gently until just combined.
- 2
Form the Patty
Shape the seasoned ground beef into a round patty, about 1/2 inch thick.
- 3
- 4
Flip and Add Cheese
Flip the patty and place the slice of cheddar cheese on top. Cook for an additional 3-4 minutes, or until the cheese is melted and the burger reaches the desired doneness.
Assembling the Burger
- 5
Prepare the Bun
While the patty is cooking, lightly toast the hamburger bun halves in the skillet until golden brown.
- 6
- 7
Add Toppings
Layer the pickles, lettuce, and tomato slice on top of the burger.
- 8
Complete the Burger
Place the top half of the bun on the assembled burger. Serve immediately while hot.