El Maestro Espumoso Recipe
tequila, sherry, aperol, grapefruit juice, soda
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Glass
If desired, rim a chilled cocktail glass with salt by running a grapefruit slice around the edge and dipping it into salt.
- 2
Mix the Ingredients
In a cocktail shaker, combine the tequila, sherry, Aperol, grapefruit juice, and ice cubes. Shake well for about 15 seconds until chilled.
- 3
Strain and Serve
Strain the mixture into the prepared glass filled with fresh ice cubes.
- 4
Top with Soda
Top the cocktail with soda water and gently stir to combine.
- 5
Garnish
Garnish with a slice of grapefruit on the rim of the glass.
