Jun 08 2026
Restaurants›Farmer's Apprentice Restaurant›Chicory Salad Recipe

Chicory Salad Recipe

Inspired by Farmer's Apprentice Restaurant
Time30m
Serves4

apple, douglas fir, sunflower seed hummus

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Ingredients

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Salad Ingredients

Douglas Fir Hummus Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Salad

    In a large bowl, combine chicory leaves, diced apple, sunflower seeds, olive oil, lemon juice, salt, and pepper. Toss gently to combine.

Hummus Preparation

  1. 2

    Make the Douglas Fir Hummus

    In a food processor, combine cooked chickpeas, tahini, minced garlic, chopped Douglas fir needles, water, and salt. Blend until smooth. Drizzle in olive oil and blend again until creamy.

Serving

  1. 3

    Serve the Salad

    Serve the chicory salad on plates and top with a generous dollop of Douglas fir hummus.

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