Espresso / Americano Recipe
Make Espresso / Americano Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso
Americano
Method
Espresso Preparation
- 1
Grind the Coffee Beans
Use a burr grinder to grind 18 grams of fresh coffee beans to a fine consistency suitable for espresso. Aim for a texture similar to table salt.
- 2
Prepare the Espresso Machine
Turn on your espresso machine and allow it to heat up for at least 15 minutes to ensure optimal brewing temperature.
- 3
Tamp the Coffee Grounds
Place the ground coffee into the portafilter and use a tamper to press it down firmly and evenly, creating a compact puck.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine and start the brewing process. Brew for approximately 25-30 seconds until you have about 30ml of espresso.
Americano Preparation
- 5
Prepare the Hot Water
Boil water and let it cool slightly to around 90-95 degrees Celsius. You will need approximately 90ml of hot water.
- 6
Combine Espresso and Water
In a coffee cup, pour 1 shot (30ml) of brewed espresso. Slowly add the hot water to the espresso, adjusting the ratio to your taste preference.
- 7
Serve
Stir gently if desired and enjoy your Americano hot. You can also add milk or sweeteners to taste.
