Whey Caramel Royale Recipe
Make Whey Caramel Royale Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavoring Ingredients
Topping Ingredients
Method
Preparation of Caramel Base
- 1
Melt Butter
In a medium saucepan over medium heat, melt 1 cup of unsalted butter. Allow it to fully melt but do not let it brown.
- 2
Add Sugar
Once the butter is melted, add 1 cup of granulated sugar to the saucepan. Stir continuously until the sugar is dissolved and the mixture is smooth.
- 3
Incorporate Whey Protein
Gradually add 2 cups of whey protein powder into the saucepan while stirring to prevent lumps from forming.
- 4
Add Almond Milk
Slowly pour in 1 cup of almond milk while stirring the mixture until fully combined and smooth.
- 5
Add Flavorings
Stir in 2 tsp of vanilla extract and 1 tsp of salt into the mixture, ensuring that the flavors are well incorporated.
Final Assembly
- 6
Cool the Mixture
Remove the saucepan from heat and let the caramel mixture cool for about 10 minutes.
- 7
- 8
Chill (Optional)
For a firmer texture, place the bowls in the refrigerator for an additional 30 minutes before serving.
