Smokin' Brothers Salmon, Dill, Lemon Mayo Recipe

Inspired by Fallow

Time30m

Serves4

Make Smokin' Brothers Salmon, Dill, Lemon Mayo Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Grill
Begin by preheating your grill to medium-high heat.
2
Season the Salmon
Pat the salmon fillets dry with paper towels. Brush both sides with olive oil, then season evenly with salt and black pepper.
3
Grill the Salmon
Place the salmon fillets on the grill, skin side down. Grill for about 6-8 minutes on each side, or until the salmon flakes easily with a fork.

4
Mix the Ingredients
In a medium bowl, combine the mayonnaise, fresh dill, lemon zest, and lemon juice. Stir until all ingredients are well mixed and smooth.
5
Taste and Adjust
Taste the dill lemon mayo and adjust seasoning with more salt or lemon juice if desired.

6
Plate the Dish
Once the salmon is cooked, remove it from the grill and let it rest for a couple of minutes.
7
Add the Dill Lemon Mayo
Serve the salmon fillets with a generous dollop of the dill lemon mayo on top or on the side.