"no Avo" Recipe
Make "no Avo" Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Additions
Topping Suggestions
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it's ready for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, baking powder, salt, sugar, and cinnamon. Whisk together until evenly mixed.
- 3
Combine and Bake
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Do not overmix; some lumps are okay.
- 5
Prepare Baking Dish
Grease a baking dish or line it with parchment paper to prevent sticking.
- 6
Pour Batter
Pour the batter into the prepared baking dish, spreading it evenly.
- 7
Bake
Place the dish in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Serving Suggestions
- 8
Cool and Serve
Once baked, remove from the oven and let cool for a few minutes. Cut into squares and serve warm topped with fresh berries and a drizzle of honey or maple syrup.
