English Breakfast Recipe
Make English Breakfast Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients and ensure you have a non-stick frying pan or skillet ready.
- 2
Heat the Oil
In a large frying pan, add 1 tablespoon of olive oil and heat over medium-high heat.
Cooking
- 3
- 4
Cook the Sausages
In the same pan, add sausages and cook for about 10-12 minutes, turning occasionally, until browned and cooked through.
- 5
- 6
Cook the Tomatoes
Halve the tomatoes and add them to the pan, cut side down. Cook for 3-4 minutes until slightly softened.
- 7
Prepare the Eggs
In a separate pan, melt 1 tablespoon of butter over medium heat. Crack the eggs into the pan and cook to your desired doneness (sunny side up, over easy, etc.).
- 8
Heat the Baked Beans
In a small saucepan, heat the baked beans over medium heat until warmed through, about 5 minutes.
- 9
Toast the Bread
While everything is cooking, toast the bread slices until golden brown.
