
Avocado Toast Recipe
Smashed avocado on sourdough bread, topped with cherry tomatoes.
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Ingredients
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Base Ingredients
Toppings
Method
Preparation of Ingredients
- 1
Toast the Sourdough
Place the slices of sourdough bread in a toaster or on a grill and toast until golden brown and crispy.
- 2
- 3
Prepare the Cherry Tomatoes
Wash the cherry tomatoes and slice them in half.
Assembly
- 4
Spread the Avocado
Spread the mashed avocado evenly on the toasted sourdough bread slices.
- 5
Top with Tomatoes
Place the halved cherry tomatoes on top of the avocado spread.
- 6
Add Finishing Touches
Drizzle olive oil over the topped toast, sprinkle with red pepper flakes, and add additional salt and pepper to taste. If desired, garnish with fresh cilantro.




