Apple Sour Recipe
Make Apple Sour Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Sweeteners
Spices
Liquids
Toppings
Method
Preparation
- 1
Prepare the Apples
Wash the apples thoroughly under running water. Core and slice the apples into thin wedges.
- 2
Mix with Lemon Juice
In a large mixing bowl, toss the apple wedges with lemon juice to prevent browning and add a tangy flavor.
Cooking
- 3
Combine Ingredients
In a large saucepan, combine the sliced apples, granulated sugar, brown sugar, cinnamon, nutmeg, and water.
- 4
Cook the Mixture
Heat the saucepan over medium heat, stirring occasionally until the mixture comes to a gentle boil.
- 5
Simmer
Reduce the heat to low and let the apple mixture simmer for about 15-20 minutes, or until the apples are tender.
Serving
- 6
Serve the Dish
Remove the saucepan from heat and let cool slightly. Serve warm or at room temperature, topped with whipped cream.
