Salmon Avocado Sandwich Recipe
Seared salmon*, smashed avocado, spring mix & tomato on toasted ciabatta.
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Ingredients
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Sandwich Components
Method
Preparation of Ingredients
- 1
- 2
Prepare the Tomato
Wash the tomato and slice it into thin rounds. Set aside.
- 3
Prepare the Salmon
Season the salmon fillet with salt and black pepper on both sides.
Cooking the Salmon
- 4
Sear the Salmon
In a skillet, heat olive oil over medium-high heat. Once hot, add the salmon fillet skin-side down. Cook for about 4-5 minutes, until the skin is crispy. Flip the salmon and cook for another 3-4 minutes, or until cooked through. Remove from heat and let rest for a minute.
Assembling the Sandwich
- 5
Toast the Ciabatta
While the salmon is resting, toast the ciabatta bread slices in a toaster or on a grill until golden brown.
- 6
