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Ingredients
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Buffalo Chicken Dip Ingredients
Method
Buffalo Chicken Dip Directions
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Ingredients
In a large mixing bowl, combine the shredded chicken, softened cream cheese, buffalo sauce, ranch dressing, and half of the shredded cheddar cheese. Mix until well combined.
- 3
Transfer to Baking Dish
Spread the mixture evenly into a 9x13 inch baking dish.
- 4
Add Topping
Sprinkle the remaining shredded cheddar cheese on top of the mixture.
- 5
Bake
Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly.
- 6
Garnish and Serve
Remove from the oven, garnish with chopped green onions if desired, and serve warm with hand-cut tortilla chips.