Jul 14 2026
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Ingredients
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Mimosa Ingredients
Method
Preparation Instructions
- 1
Prepare the Glasses
Chill your champagne flutes in the refrigerator for about 15 minutes before serving.
- 2
Mix Ingredients
In each chilled glass, pour 1 ounce of fresh orange juice, filling it to about half of the glass.
- 3
Add Champagne
Slowly top each glass with champagne or sparkling wine, pouring gently to avoid excessive foam.
- 4
Garnish (Optional)
Add fresh berries and a mint leaf to each glass for an extra touch.
- 5
Serve
Serve immediately while bubbly and enjoy your hoppy mimosas!
