Jul 14 2026
RestaurantsEstella RestaurantPear Me Another Recipe

Pear Me Another Recipe

Inspired by Estella Restaurant
Time10m
Serves1

Hendricks Gin, Orgeat, pear puree, lemon juice.

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Ingredients

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Liquor

Syrups & Purees

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients: Hendricks Gin, Orgeat syrup, pear puree, and fresh lemon juice.

  2. 2

    Measure the Ingredients

    Using a jigger, measure 2 oz of Hendricks Gin, 0.5 oz of Orgeat syrup, 1 oz of pear puree, and 0.75 oz of fresh lemon juice.

Mixing

  1. 3

    Combine Ingredients

    In a cocktail shaker, add the measured Hendricks Gin, Orgeat syrup, pear puree, and lemon juice.

  2. 4

    Shake

    Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

Serving

  1. 5

    Strain and Serve

    Strain the mixture into a chilled cocktail glass. Optionally, garnish with a slice of pear or a lemon twist.

  2. 6

    Enjoy

    Sip and enjoy your refreshing 'Pear Me Another' cocktail!

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