2018 Rioja Corriente, Bodega Lanzaga Recipe
Recipe information
Make 2018 Rioja Corriente, Bodega Lanzaga in just 45m. (Telmo Rodriguez) - Rioja
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Ingredients
Wine Selection
Pairing Suggestions
Wine Preparation
1. Chill the Wine
Place the bottle of 2018 Rioja Corriente in the refrigerator for at least 30 minutes before serving to ensure it is at the optimal drinking temperature.
Charcuterie Board Assembly
2. Prepare the Charcuterie Board
Arrange a selection of cured meats, cheeses, and olives on a large wooden or marble board. Include slices of the fresh baguette on the side for easy serving.
3. Add Accompaniments
Include a variety of olives and perhaps some nuts or dried fruits for variety and color. Make sure to have cheese (such as Manchego) cut into bite-sized pieces.
Serving
4. Present the Wine and Food
Once the wine is chilled, open the bottle and pour it into wine glasses. Serve alongside the charcuterie board, inviting guests to enjoy the pairings.
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