Passiflora Margarita Recipe
Reposado Tequila, passion fruit, lime, hibiscus ginger beer
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Ingredients
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Alcohol
Fruits
Beverages
Garnish
Method
Preparation
- 1
Prepare the Glass
Chill a cocktail glass by filling it with ice water. Set aside while you prepare the cocktail.
- 2
Combine Ingredients
In a cocktail shaker, add 2 oz of reposado tequila, 1 oz of passion fruit puree, and 1 oz of freshly squeezed lime juice.
- 3
Shake the Mixture
Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
- 5
Top with Ginger Beer
Slowly pour 4 oz of hibiscus ginger beer over the cocktail to add fizz.
- 6
Garnish the Drink
Garnish with a lime wheel on the rim of the glass and an optional edible hibiscus flower in the drink.