Jul 14 2026
RestaurantsEstella RestaurantLavender Of Love Recipe

Lavender Of Love Recipe

Inspired by Estella Restaurant
Time30m
Serves1

Vodka, blue berry, lavender, lemon

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Infuse Lavender

    In a small saucepan, combine 1 cup of water with 1 tablespoon of dried lavender flowers. Bring to a simmer over medium heat and let it simmer for about 10 minutes. Remove from heat and let it cool. Strain out the lavender flowers to get lavender-infused water.

  2. 2

    Prepare Blueberries

    In a cocktail shaker, add 1 cup of fresh blueberries. Muddle them gently with a muddler or the back of a spoon to release their juices.

  3. 3

    Mix the Cocktail

    To the muddled blueberries, add 2 oz of vodka, 1 oz of freshly squeezed lemon juice, 1 oz of the lavender-infused water (cooled), and 1 oz of simple syrup. Fill the shaker with ice cubes and shake vigorously for about 15 seconds.

  4. 4

    Serve the Drink

    Strain the mixture into a glass filled with ice cubes. Top off with 4 oz of club soda for a refreshing fizz. Garnish with a few fresh blueberries and a sprig of lavender if desired.

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