Jul 14 2026
RestaurantsEstella RestaurantHigh Noon Watermelon Recipe

High Noon Watermelon Recipe

Inspired by Estella Restaurant
Time30m
Serves4

Make High Noon Watermelon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruits

Liquids

Garnish

Method

Preparation

  1. 1

    Prepare the Watermelon

    Cut the watermelon in half and scoop out the flesh into a large mixing bowl. Discard the rind.

  2. 2

    Blend the Watermelon

    Using a blender, puree the watermelon flesh until smooth. Strain through a fine mesh sieve to remove any pulp if desired.

  3. 3

    Mix the Ingredients

    In a large pitcher, combine the pureed watermelon, tequila, lime juice, and simple syrup. Stir well to combine.

Serving

  1. 4

    Prepare the Glasses

    Take serving glasses and rim them with salt by running a lime wedge around the rim and then dipping it in salt.

  2. 5

    Add Mint

    In each glass, add a few mint leaves and gently muddle them to release their aroma.

  3. 6

    Pour the Mixture

    Fill each glass with the watermelon cocktail mixture until full.

  4. 7

    Garnish and Serve

    Garnish each drink with a lime wedge and a sprig of mint. Serve immediately and enjoy!

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