Jul 14 2026
RestaurantsEstella RestaurantHigh Noon Recipe

High Noon Recipe

Inspired by Estella Restaurant
Time40m
Serves4

Lime, pineapple, grapefruit, and black cherry

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Ingredients

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Fruits

Sweeteners

Garnishes

Method

Preparation

  1. 1

    Juicing the Fruits

    In a large mixing bowl, combine the lime juice, pineapple juice, grapefruit juice, and black cherry juice. Stir well until all juices are thoroughly mixed.

  2. 2

    Sweetening the Mixture

    Add agave syrup to the juice mixture and stir until completely dissolved. Adjust sweetness to taste, adding more agave syrup if desired.

Serving

  1. 3

    Chilling the Drink

    Pour the juice mixture into a pitcher and refrigerate for at least 30 minutes to chill.

  2. 4

    Garnishing

    When ready to serve, pour the chilled drink into glasses filled with ice. Garnish each glass with a fresh lime wedge, a slice of pineapple, and a black cherry.

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