Estella's Chai Recipe
Vanilla Vodka, Coole Swan, pumpkin puree, Maple simple syrup. Garnished with whipped cream and cinnamon sugar.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
Make the Maple Simple Syrup
In a small saucepan, combine equal parts maple syrup and water. Heat gently over low heat until combined. Allow to cool.
Prepare the Cinnamon Sugar
In a small bowl, mix together granulated sugar and ground cinnamon. Set aside for garnish.
Mixing the Drink
Combine Ingredients
In a cocktail shaker, add the vanilla vodka, Coole Swan, pumpkin puree, and maple simple syrup. Fill the shaker with ice.
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled and combined.
Strain and Serve
Strain the mixture into a chilled cocktail glass.