Espresso Recipe
Make Espresso Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee
Water
Method
Preparation
- 1
Grind Coffee Beans
Using a coffee grinder, grind 18 grams of espresso coffee beans to a fine consistency, similar to table salt.
- 2
Prepare Espresso Machine
Ensure your espresso machine is clean and filled with filtered water. Turn it on to preheat for about 15 minutes.
- 3
Tamp Coffee
Place the ground coffee into the portafilter basket, leveling it off. Use a tamper to press down firmly and evenly until it feels compact.
Brewing
- 4
Brew Espresso
Lock the portafilter into the espresso machine. Start the brewing process and allow the water to flow through the coffee grounds for approximately 25-30 seconds, or until you have 60 ml of espresso.
- 5
Serve
Once brewing is complete, carefully remove the portafilter and discard the used coffee grounds. Pour the freshly brewed espresso into a small cup and serve immediately.